An investment of approx $ 300 million in Vaseka, Min. the facility will modernize production facilities

CHICAGO,, June 29, 2022 / PRNewswire / – Conagra Brands, Inc. (NYSE: CAG), one of of North America leading branded food companies, today announced the opening of its new modern vegetable processing plant in Vaseka, Min. The new 245,000-square-foot facility, which processes fresh vegetables to support the Conagra and Birds Eye frozen food business, was built from the start with a focus on maximum automation to create greater efficiency and increase safety. food everywhere.

“The significant investment in our new facility in Waseca is indicative of the strong opportunities we see in our frozen food business, ”they said Sean Connolly, President and CEO, Conagra Brands. “Conagra is committed to investing in innovation throughout the company, including our supply chain. We are also pleased to make an investment in Waseca where Birds Eye has a long history. “

The peas and corn processed in the new facility come from a network of related producers who use a variety of actions to help combat climate change, such as smart practices to save water, support biodiversity and improve soil health. Conagra invests in technology in the fields to monitor plant nutrient needs using real-time data. This allows the harvest to be synchronized with the production schedule of the facility, so that the vegetables are harvested at peak maturity and transported directly to the new one. Waseca facility where they are obtained, washed and frozen within a few hours.

“Our teams looked at every aspect of the facility to identify automation capabilities to improve productivity and modernize food safety practices during our operations,” said Ale Eboli, executive vice president and chief supply officer at Conagra Brands. . “The state-of-the-art design and uniquely designed equipment included in the facility process fresh vegetables in the most efficient and responsible way possible.”

The new facility replaces a 92-year-old facility in Waseca and will provide approximately 20% more vegetable processing capacity. On an annual basis, the facility can process and produce 120 million pounds of chopped corn and cobs, 45 million pounds of peas and more than 20 million pounds of rice. In addition, Conagra expects the new facility to use approximately 25% less water per kilogram of product produced than the company’s previous facility.

In fiscal 2021, Conagra’s Birds Eye brand generated more than $ 1.5 billion in retail sales. For more information on Conagra brands, including innovations from the company’s iconic and emerging brands, visit

About the Conagra brands
Conagra Brands, Inc. (NYSE: CAG), based in Chicagois one of of North America leading branded food companies. Driven by entrepreneurship, Conagra Brands combines a rich heritage of great food preparation with a keen focus on innovation. The company’s portfolio is evolving to meet people’s changing food preferences. of Conagra iconic brands such as Birds Eye®, Duncan Hines®, Healthy Choice®, Marie of Callender®, Reddi-wip® and Slim Jim®, as well as emerging brands, incl of Angie® BUMCHIKKAPOP®, Duke’s®, Earth Balance®, gardenin® and Frontera®, offer a choice for every occasion. For more information visit

For all media inquiries, please contact:
Tim Crow
Brands Conagra
(312) 549-5400
[email protected]

SOURCE Conagra Brands, Inc.

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