Chip and Joanna Gaines’ Magnolia Network has renewed “Art in Bloom with Helen Dealtry” and “Restored” and ordered three new cooking and renovation series, while unveiling its slate of August premiere dates.
New shows premiering this fall are Big Sky Kitchen with Eduardo Garcia (working title), La Pitchoune: Cooking in France and Weekend Makeover with DIY expert Jenny Yolo. “Art in Bloom” has been picked up for a third season and “Restored” for a seventh season, both set to premiere in the coming months.
“Big Sky Kitchen with Eduardo Garcia” focuses on the Montana-based chef as he invites viewers into his kitchen, where he prepares dishes drawn from his Latino and Jewish heritage using fresh, local produce. Magnolia has ordered six half-hour episodes of the series from Linguine Prods.
In this Weekend Makeover, DIY expert Jenny Yolo refreshes a space in a family member, client or friend’s home in one weekend. The nine-episode series comes from RIVR Media.
La Pitchoune: Cooking in France is a seven-episode documentary series produced by Citizen that follows four friends who run a cookery school in Julia Child’s former home. Students from all over the world travel to learn French cooking techniques in the kitchen where Julia cooks and writes some of her most famous recipes.
Next month, Magnolia Network will premiere new series Recipe Lost and Found, The Art of Vintage, Capturing Home, Rental Redo, Diary of an Old Home and Baked in Tradition, as well as new seasons of “In with the Old” and “Bargain Mansions” and a new Magnolia Workshop series “Cok Like a Chef: Recipes for the Home Cook with Chef Katie Button.”
See below for premiere dates and series descriptions for programs coming to Magnolia Network’s linear and streaming platforms in August.
Recipe Lost and Found – NEW SERIES – Classically trained chef and food anthropologist Casey Korn is on a journey to help people rediscover their lost family recipes, diving into each family’s history and culture to uncover the magic behind the dish. New episodes every Friday starting August 5 (streaming only)
The art of the harvest – NEW SERIES – Vintage dealer and designer Katie Saro creates one-of-a-kind spaces for her clients and shares her unique style and design tips as she transforms her own home room by room. New episodes every Saturday at 12pm EST starting August 6 (streaming + cable)
Filming the home – NEW SERIES – Designers Amy Neunsinger and Kate Martindale draw inspiration from homeowners’ personal stories to create personalized, one-of-a-kind spaces for their families to gather. New episodes every Saturday at 1pm EST starting August 6th (streaming + cable)
In with the old one – NEW SEASON – Designers, builders and old home enthusiasts in cities and towns across America are reimagining and transforming abandoned structures, preserving their historic integrity while giving them new purpose. Wednesdays at 8:00 PM EST starting August 24 (Streaming + Cable)
Profitable mansions – NEW SEASON – For home restoration expert Tamara Day, the bigger the home, the bigger the challenge. The Kansas City, Missouri native is passionate about restoring neglected grand homes and bringing them back to life to appeal to new families. Thursdays at 9pm EST starting August 25 (cable only)
Re-hiring – NEW SERIES – Designer Keyanna Bowen has a passion for renovating rental properties, showing that you don’t have to spend a lot of money to make a big impact. She reveals cost-saving tips while updating rentals to help renters feel more at home. New episodes every Friday starting August 26 (streaming only)
Diary of an Old Home – NEW SERIES – Homeowners are offered an intimate look at the original features and modern renovations that make their old homes unique. They also share a passion for understanding and preserving the distinctive history of their properties. New episodes every Friday starting August 26 (streaming only)
Baked traditionally (fka Against the Grain) – NEW SERIES – Baker Brian Ford travels to bakeries throughout New York City, spotlighting the baking traditions of different cultures. He tries and discusses baked goods that may not get the mainstream attention they deserve, and points out how some treats are similar despite originating from different countries. New episodes every Sunday starting August 28 (streaming + cable)
Cook Like a Chef: Recipes for the Home Chef – NEW MAGNOLIA WORKSHOP COURSE – Chef Katie Button invites you into her kitchen to learn basic cooking techniques and tips for making delicious recipes you can come back to for years to come. The full workshop course will debut on Friday, August 19, only on the Magnolia app